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BTEC Specialist Qualifications | HACCP-based Food Safety Systems in Manufacturing (L2)
The BTEC Level 2 Award in HACCP-based Food Safety Systems in Manufacturing has been accredited onto the Qualifications and Credit Framework (QCF) for first teaching from September 2010. The final accredited specification can be accessed below.

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BTEC Level 2 Award in HACCP Based Food Safety Systems in Manufacturing (QCF)

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28 September 2012
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